Wednesday, 21 August 2013

Patisserie Course

I signed up to a patisserie course today with my friend.  It starts in Sept for 10 wks.

I'm so excited.  I recently got a kitchen aid so I am really looking fwd to giving it a proper workout.  

I'm thinking I'll be able to whizz up something as amazing as this Patisserie Valerie cake!

They've recently opened a store in Glasgow.  I used to eat in the Soho one all the time in London.  Scrambled egg and bacon from Valeries was the best hangover cure!  And if I had the money a slice of cake to take away for afternoon tea!  Yum Yum.

If I can make a cake half as beautiful as this after my 10 weeks I will be happy.

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