I signed up to a patisserie course today with my friend. It starts in Sept for 10 wks.
I'm so excited. I recently got a kitchen aid so I am really looking fwd to giving it a proper workout.
I'm thinking I'll be able to whizz up something as amazing as this Patisserie Valerie cake!
They've recently opened a store in Glasgow. I used to eat in the Soho one all the time in London. Scrambled egg and bacon from Valeries was the best hangover cure! And if I had the money a slice of cake to take away for afternoon tea! Yum Yum.
If I can make a cake half as beautiful as this after my 10 weeks I will be happy.
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